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how to make oatmeal

Peanut Butter Power Oatmeal

Healthy, quick, fiber packed, and delicious oatmeal bowl to help you start your day right!
Prep Time 5 mins
Cook Time 5 mins
Total Time 10 mins
Course Breakfast
Cuisine American
Servings 2

Ingredients
  

  • 1 1/2 cups water or milk
  • 1/2 cup oats steel-cut or rolled
  • 1 tsp cinnamon
  • 2 tbsp flaxseed
  • 1 banana
  • 1/4 cup blueberries, fresh or frozen
  • 1/4 cup walnuts any nut
  • 1/4 cup peanut butter, homemade store-bought works too
  • 2 tbsp dark chocolate bits
  • 2 tbsp shredded coconut
  • hemp seeds for sprinkling
  • honey for drizzling maple syrup if vegan or if preferred

Instructions
 

  • Cook the oats as instructed. Heat medium saucepan over medium heat. Boil water then add in the oats, cinnamon, and flaxseed. Turn down the heat to medium-low and add in milk or water if needed. Cook for 5-8 minutes depending on your choice of oats.
  • Split the ingredients evenly between the bowls and garnish with hemp seeds and honey. Enjoy!

Notes

  • If using steel-cut oats keep in mind they'll take longer to cook.
  • Could add blueberries to the oats as they cook.
  • Add a dash of vanilla while the oats cook.
  • Add a scoop of protein powder near the end of the cooked oats (otherwise it becomes clumpy if added in the beginning) for extra power. 
Keyword breakfast, easy, gluten free, healthy, oatmeal